Upcoming Adult Cooking Classes
- THURSDAY EVENING -
Our Thursday evening Master Class is an exciting and social event loved by all attending.
Our guest Chefs cook, prepare and demonstrate their skills while you have the opportunity to taste, help (if you would
like to) and just enjoy good food and good company.
You are free to bring your own wine.
R500 per person.
MASTER CLASS SCHEDULE
TIME: 6:00 - 8pm
10 People per session
21 Jan - INDIAN CURRY EVENING Lamb Korma
Chicken Tikka Masala
28 Jan - SWEET AND SOUR CHINESE
Veggie spring-rolls Sweet & Sour Chicken
4 Feb - SUSHI MAKING
11 Feb - PASTA MAKING EVENING
Pasta making - Spaghetti
Ravioli (Mushroom & Feta filling)
Burnt Butter Sauce
Creamy Mushroom Sauce
18 Feb - CAKE DECORATING
Bake a triple layer cake
Decorate with whipped Buttercream,
fresh flowers and chocolate shards
25 Feb - THAI TABLE
Red Thai Curry
Tom Kha Kai (Chicken & coconut soup)
Pad Thai ( Fried Noodles)
Coconut & Mango Rice Pudding