ESCA

Culinary Arts Programme

We are very excited to present the first Culinary Arts Programme to ESCA and expose our young cooks to not only cooking and following recipes but also expose them to the different cultures and food festivals form around the worlds.

Decorated Donuts

Parmesan Cheese

Green Smoothie

Hamburger Top View

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Cooking Themes

5th March - China/ Japan : Sushi making

12th March - Pancake Art

19th March -

26th March -

9th April -

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